Review from Yelp, “My friends and I have been going here religiously ever since our freshman year at UC Berkeley (we’re seniors now) and we always love the food and the service! I’m a vegetarian and they have tasty, inexpensive options that I can eat, which is not common at sushi restaurants. One woman who…

The food and drinks in Japan are so delicious and exciting, but our best Japanese dining experience was not in the fancy sushi or kaiseki restaurants — It was in the small alleys called Yokocho (横丁).  Yokocho, the narrow streets in Japan major cities are packed with many home-style mom & pop eateries tucked away…

  The welcoming, budget-friendly ramen restaurant boasts a warm and spacious interior, with cheerful service and plenty of room for groups. Along with ramen choices (including a 20-hour simmered tonkotsu, shoyu and shio broths), an appetizer menu includes Japanese-style fried chicken, agedashi tofu, various salads and a kid’s bowl of ramen for $5.50.

Muracci’s is owned and operated by the husband & wife team, Yasuyuki and Tamiko Murata. Between them, they have over 60 years combined experience in the culinary business. They moved from their native Osaka to the San Francisco Bay Area in 2000. They share a strong desire to provide delicious and fresh authentic Japanese food,…

  Unlike every other Japanese restaurant in America, Kiraku strives to deliver a genuine izakaya experience. By emulating the style of a modern izakaya popular in Japan, Kiraku hopes to spread the wonders of this style of eating to as many people as possible. Opening in July 2011, Kiraku, which literally means to relax, wishes…

Katsumi Sushi is a cornerstone in the Berkeley community and has been recognized for its outstanding Sushi cuisine, excellent service and friendly staff. Our Sushi restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.